Recipe: Delicious wild mushroom soup
wild mushroom soup . Creamy wild mushroom soup made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs. This wild mushroom soup recipe is hearty and intensely flavorful. It packs a real punch with dried porcini, plenty of wild mushrooms, and the surprising addition of mascarpone cheese! Any combination of mushrooms will work well in this recipe. You can tell how much I adore mushrooms by looking at this recipe. Fall might be best-known as the season for pumpkins and apples, but it's also the best time of year to get your hands on another delicious treasure: wild mushrooms. You can have wild mushroom soup using 10 ingredients and 7 steps. Here is how you cook it. Ingredients of wild mushroom soup You need 1/2 oz of dried porcini mushrooms (about 2/3 cup). You need 6 slice of bacon. Prepare 3 of leeks ( white & green parts only),sliced & rinsed. It's 2 tsp of 2 salt & ...