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Cheesy chicken and mushroom casserole . This Creamy Chicken Casserole (aka Chicken Gloria) is always a hit at parties. The chicken is and mushrooms are so tender and tasty! This chicken bake is freezer friendly and reheats well. Stir and fold in shredded chicken, and season with salt and pepper. This Chicken and Rice Casserole has been in our family for years. Whenever I serve it to my family, I am reminded of my Grandma Edwards. You can have Cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you achieve it. Ingredients of Cheesy chicken and mushroom casserole Prepare 1 lb of chicken breasts. Prepare 1 box of any shape pasta (I used penne). Prepare 8 ounces of sour cream. You need 1 can of Campbell’s cream of chicken soup. Prepare 1 can of Campbell’s cream of mushroom soup. Prepare 2 cups of diced mushrooms. (I used baby portobello mushrooms). You need 1 cup of shredded Colby jac...

Cheesy Chicken and Mushrooms . You can have Cheesy Chicken and Mushrooms using 7 ingredients and 8 steps. Here is how you achieve that. Ingredients of Cheesy Chicken and Mushrooms You need 4 of Chicken Breasts (Boneless, Skinless). It's 1 lb of Bacon. You need 8 oz of Baby Portabella Mushrooms (although any small, fresh, sliced should do). Prepare 10 oz of White Mexican Melting Cheese (or Monterey Jack Queso). It's 4 dash of Seasoned Salt. It's 4 dash of Cumin. You need 4 dash of Parsley (dried). Cheesy Chicken and Mushrooms step by step Fry bacon, crumble, and set aside, reserving some of the bacon grease (1-2 Tbsp...depends on the amount of mushrooms you opt to use).. Sprinkle chicken with salt, cumin, and parsley on each side (can use however much you want, but go lighter on the cumin because it can be overwhelming otherwise).. Sear chicken in ...