Recipe: Appetizing Cream of Mushroom Soup

Cream of Mushroom Soup.

You can have Cream of Mushroom Soup using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cream of Mushroom Soup

1. You need 1 of hunk of butter.
2. Prepare 1 of large onion.
3. Prepare 2 of portobello mushrooms.
4. You need 5-10 of crimini mushrooms.
5. You need 5-10 of shiitake.
6. It's of Oyster mushrooms if you want.
7. It's 24 oz of beef broth.
8. You need half of pint Heavy whipping cream or half and half.
9. You need of Seasoning.
10. It's 1/4 cup of flour.
11. You need 4 cloves of garlic.

Cream of Mushroom Soup step by step

1. Put some butter in a cooking pot. And heat it up..
2. Cut up your onions and toss those in. Season with some salt and pepper..
3. Start cutting all your mushrooms and add those to the mixture in the pot. I like to dice some mushrooms and leave some bigger. Sauté this till desired texture..
4. Add seasoning. I add different stuff sometimes like: cayenne, creole seasoning, oregano, bay leaf, Italian seasoning, sriracha, soy sauce..
5. Once mixture is soft add in flour and then slowly Add in beef broth and cook for 20 min..
6. Add in heavy whip. Cook for 3-5 minutes..
7. Serve!.