Recipe: Yummy Rhubarb Upside-Down Cake

Rhubarb Upside-Down Cake.

You can have Rhubarb Upside-Down Cake using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rhubarb Upside-Down Cake

  1. You need 5 cup of rhubarb.
  2. Prepare 1/2 cup of sugar.
  3. Prepare 3 cup of minature marshmallows.
  4. Prepare 1 packages of (6) ounces strawberry jello.
  5. Prepare 1 box of yellow or white cake mix.

Rhubarb Upside-Down Cake instructions

  1. Mix first four ingredients into a greased 9x13 inch pan..
  2. Prepare cake mix according to directions..
  3. Pour over top of rhubarb mixture..
  4. Bake at 350°F for about 1 hour..
  5. Immediately turn upside down on a large serving plate..

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