Recipe: Tasty Grilled Portabello Mushrooms

Grilled Portabello Mushrooms.

Grilled Portabello Mushrooms You can cook Grilled Portabello Mushrooms using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Grilled Portabello Mushrooms

  1. You need 4 large of Portobello Mushroom Caps (stems removed).
  2. It's 4 slice of Large Tomatoes.
  3. You need 1 cup of Shredded Mozzarella Cheese.
  4. It's 1/2 cup of Balsamic Vinegarette.
  5. You need 2 tbsp of Chopped Garlic.
  6. Prepare 1 of Salt and Pepper to taste.
  7. You need 1 of Italian Seasoning to taste.

Grilled Portabello Mushrooms instructions

  1. Pre heat grill to medium heat.
  2. Mix together the vinegarette and the garlic.
  3. Baste both sides of mushrooms with mixture.
  4. Sprinkle with salt and pepper to taste.
  5. Place on grill and grill for 5 to 7 minutes per side, basting with mixture while grilling.
  6. When you have about 1 minute left, with bottom side up, add tomato slices and top with cheese and seasoning.
  7. When cheese is melted, remove from grill and serve.
  8. Enjoy!.

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