Easiest Way to Prepare Appetizing Strawberry Rhubarb Dump Cake

Strawberry Rhubarb Dump Cake. Made with only six ingredients and the help of Betty Crocker™ cake mix, this dump dessert is weeknight- and crowd-friendly! MORE+ LESS This rhubarb dump cake is an easy dessert that anyone can make! You could do strawberry-rhubarb or blackberry-raspberry or whatever else you can dream up.

Strawberry Rhubarb Dump Cake Top the warm cake with ice cream or. Be the first to review this recipe. This quick and easy rhubarb dump cake is made with strawberries and is an excellent springtime dessert that's ready to eat in under an hour. You can have Strawberry Rhubarb Dump Cake using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Strawberry Rhubarb Dump Cake

  1. Prepare of nonstick spray.
  2. It's of about 1 pound rhubarb, cut into chunks.
  3. Prepare 1 Cup of Sugar.
  4. Prepare 1 (3 oz) of package strawberry gelatin.
  5. It's 1 (15.25 oz) of package yellow cake mix.
  6. Prepare 1/2 of sick butter.
  7. Prepare 1 Cup of water.

Place rhubarb and strawberries in baking pan. Evenly spread strawberry-flavored gelatin mix over fruit, then repeat with cake mix. The first thing you have to do is prep the strawberries and rhubarb. Strawberry rhubarb dump cake is one of my favorite recipes, in fact, I started with this recipe when I was seven years old.

Strawberry Rhubarb Dump Cake instructions

  1. Preheat oven to 350*F.
  2. Spay a 9X13 cake with noon stuck spray.
  3. Line cake pan with cut up rhubarb. It should completely cover the bottom of the pan..
  4. Sprinkle sugar over rhubarb..
  5. Sprinkle gelatin over rhubarb and sugar..
  6. Sprinkle cake mix over Rhubarb, sugar, and gelatin..
  7. Melt butter in cup of hot water.
  8. Pour water with melted butter over cake mix. DO NOT MIX..
  9. Bake for about 50 minutes, or until rhubarb is tender and top is lightly golden brown..
  10. Carefully remove from the oven. Allow to set for about five minutes if you want to severe it hot..
  11. Can be served alone, or with ice cream, or cream, or whipped topping..

A neighbor served this dish But as we started moving away from processed and boxed foods, I had a hard time making strawberry rhubarb dump cake because the original recipe. What makes this Rhubarb Dump Cake better than the old standby? A fresh, juicy filling that celebrates a classic spring ingredient in this dump cake. Are you like me and have a pile of rhubarb in the freezer from when you harvested it last fall? We have loads of desserts using rhubarb on our site, plus some with a strawberry rhubarb combination.

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