How to Prepare Appetizing 5 minute lo-carb chocolate cake

5 minute lo-carb chocolate cake. In the picture it's topped with plain Greek yogurt but you could also use whipped cream or coconut cream. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal. This chocolate cake in a mug is gooey and tastes amazing!

5 minute lo-carb chocolate cake Now you can have a rich, chocolate dessert in an instant. So grab a big mug (I link. A deliciously rich low carb chocolate lava cake with a gooey molten centre. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of 5 minute lo-carb chocolate cake

  1. Prepare of dry.
  2. Prepare 4 tbsp of stevia.
  3. You need 2 tbsp of cocoa powder(dark or light).
  4. It's 2 tbsp of soy flour.
  5. You need 2 tbsp of whole wheat flour, pancake mix, or other flour.
  6. It's of wet.
  7. You need 3 tbsp of almond or soy milk.
  8. Prepare 3 tbsp of olive oil.
  9. You need 1 each of egg.

Need a quick way to curb a chocolate craving? The cake will rise over the top of the mug, but don't be alarmed! A super speedy chocolate cake, which tastes great served hot or cold. Cooking times may vary depending on how powerful your microwave is, if it doesn't look cooked, microwave for a further minute.

5 minute lo-carb chocolate cake instructions

  1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired.
  2. mix in wet ingredients.
  3. microwave on high for 3 minutes.

Let it cool in the dish, then top with fresh raspberries and a dollop of cream. Low Carb Dark Chocolate to use. That recipe is great for a quick breakfast Take the piece of chocolate, break into littler pieces and press down in the center of the cake mixture. Imagine warm, melting, buttery chocolate headed your way. Now, make it happen with this simple low-carb take on a lava cake.

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