Recipe: Tasty Strawberry/Rhubarb Cobbler

Strawberry/Rhubarb Cobbler.

You can cook Strawberry/Rhubarb Cobbler using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Strawberry/Rhubarb Cobbler

  1. You need 4 cup of rhubarb (8 stalks).
  2. Prepare 1 pints of strawberries - halved.
  3. It's 1 tbsp of butter.
  4. Prepare 3/4 cup of sugar.
  5. It's 2 tbsp of cornstarchwith 2 tbsp water.
  6. Prepare 1 of Topping.
  7. Prepare 2 cup of flour.
  8. You need 2 tsp of baking powder.
  9. Prepare 1 stick of butter.
  10. You need 1/2 cup of + 1tbsp sugar.
  11. You need 2 of eggs.
  12. Prepare 1 cup of milk.
  13. Prepare 1 tsp of vanilla.

Strawberry/Rhubarb Cobbler instructions

  1. Cook rhubard and strawberries for 5 minutes..
  2. Add butter and sugar and cook for 5 minutes more..
  3. Mix cornstalk/water mixture into straw/rhubarb mixture. Set aside..
  4. Mix flour and baking powder, cut in butter, add sugar..
  5. Beat eggs, milk, vanilla together and add to flour mixture..
  6. Grease 9" square pan..
  7. Put fruit mixture in and top with dough by spoonfuls..
  8. Sprinkle with sugar..
  9. Bake 400°F for 20 - 25 minutes..

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