Recipe: Perfect Portobello Sunrise

Portobello Sunrise.

Portobello Sunrise You can cook Portobello Sunrise using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Portobello Sunrise

  1. It's 4 of portobello mushrooms.
  2. Prepare 1 of olive oil.
  3. It's 1 of tomato (sliced).
  4. Prepare 1 bunch of fresh spinach.
  5. Prepare 4 of eggs.
  6. Prepare 1 of cracked black pepper.
  7. You need 1/2 cup of shredded provolone cheese.
  8. Prepare 1/2 cup of shredded mozzarella cheese.
  9. Prepare 1 of cracked black pepper.

Portobello Sunrise step by step

  1. First take your portobello mushrooms and take the stems and all the gills off so you just have the cap to act as a bowl..
  2. Preheat oven to 375°F. Brush mushroom caps with olive oil on the top and place them upside down on a baking sheet so that they act as little bowls..
  3. Next stack the spinach and tomatoe in the mushroom and then crack one egg in each one of the mushrooms without breaking the yoke..
  4. Garnish egg with cracked black pepper and sprinkle both the provolone and mozzarella cheese on top of egg. Bake for 20 mins and serve.

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