How to Make Appetizing Harry Potter Themed Chocolate Cake
Harry Potter Themed Chocolate Cake. Chocolate is a sweetened confectionery available in both the muggle and wizard worlds. In the case of the latter, it also has special properties, depending on the brand. Not only does it make a wonderful treat for the consumer, but it serves as a powerful and excellent antidote for the chilling.
The cauldron cakes at the The Wizarding World of Harry Potter just got a whole lot more magical. The theme park has switched out the colorless original - made of chocolate cake filled with chocolate mousse, dipped in ganache and topped with a ganache handle - for something altogether. Call it magic or call it magnets. You can cook Harry Potter Themed Chocolate Cake using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Harry Potter Themed Chocolate Cake
- It's 2 cups of all-purpose flour.
- You need 2 cups of sugar.
- It's 3/4 cup of unsweetened cocoa powder.
- It's 2 tsp of baking powder.
- Prepare 1 1/2 tsp of baking soda.
- Prepare 1 tsp of salt.
- You need 1 tsp of espresso powder.
- Prepare 1 cup of milk, buttermilk, almond, or coconut milk.
- It's 1/2 cup of vegetable, canola oil, or melted coconut oil.
- It's 2 of large eggs.
- It's 2 tsp of vanilla extract.
- Prepare 1 cup of boiling water.
- You need of Chocolate Buttercream Frosting Recipe.
Either way, you have to admit that this Harry Potter-themed cake with a floating Golden Snitch is really cool. From Hogwarts to Hedwig, these cakes have got virtually everything in the Harry Potter universe covered. It's pretty difficult to believe that these were baked without the use of magic. The chocolate cake that Hagrid gives to Harry in the very first Harry Potter book is one of many iconic foods featured throughout the series.
Harry Potter Themed Chocolate Cake instructions
- Preheat oven to 350º F. Prepare two 9-inch cake pans by spraying with baking spray or buttering and lightly flouring..
- Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well..
- Add milk, vegetable oil, eggs, and vanilla to flour mixture and mix together on medium speed until well combined. Reduce speed and carefully add boiling water to the cake batter until well combined..
- Distribute cake batter evenly between the two prepared cake pans. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean..
- Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely..
- Frost cake with Chocolate Buttercream Frosting..
My favorite kind of squidgy chocolate cake has got to be a devil's food cake — with a dense, moist crumb and masses of intense chocolate flavor in every bite! Enjoy Harry Potter themed recipes for appetizers and dinner for a magical food menu. You could totally spook your friends by serving them some Cockroach Clusters or Chocolate Frogs! These recipes are great for almost any occasion, especially themed parties or Halloween. The real magic of the Harry Potter universe is that eating books is a viable way to teach yourself the material within them.
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