How to Prepare Yummy Mike's berry pie

Mike's berry pie. Mixed Berry Pie with homemade pie crust, blueberries, raspberries and blackberries bake together to make the most amazing berry pie you've ever tasted! We love fruit desserts almost as much as we. Here's a delightful way to enjoy summertime fruits.

Bowl of Mixed Berry Pie Filling. These individual Mixed Berry Pies are perfect for portion control. Easy to make, filled with mixed berries I'm a sucker for pie, especially berry pie. You can cook Mike's berry pie using 15 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Mike's berry pie

  1. Prepare of Filling.
  2. You need 2 cup of Finley sliced and peeled tart apples.
  3. You need 1 tbsp of Lemon juice.
  4. Prepare 1 tsp of Vanilla.
  5. Prepare 1 cup of Fresh strawberries cut in half.
  6. It's 1 cup of Fresh blueberries.
  7. Prepare 1 cup of Fresh raspberries.
  8. It's 1 cup of Fresh blackberries.
  9. Prepare 1 cup of Sliced fresh or frozen rhubarb.
  10. You need 1/3 cup of All purpose flour.
  11. You need 1 tsp of Ground allspice.
  12. It's 1 tsp of Ground cinnamon.
  13. It's 1 1/2 cup of sugar.
  14. Prepare 2 tbsp of butter.
  15. Prepare 1 tbsp of milk.

Cakes and cookies I could easily do without, but. This triple berry pie always gets raving reviews! It holds together perfectly, every time. You just can't beat this easy and delicious homemade Triple Berry Pie!

Mike's berry pie instructions

  1. In a large bowl toss the apples with lemon juice and vanilla.
  2. Add the berries and rhubarb.
  3. In a separate bowl combine the flour cinnamon allspice and sugar.
  4. And the Apple mixture to the sugar mixture and toss gently to coat.
  5. Spoon the filling into the crust and dot with butter.
  6. Roll out crust and place over the filling. Trim seal and flute the edges.
  7. Brush milk over the crust and sprinkle with 1 teaspoon of sugar.
  8. Bake at 400°F for 15 minutes.
  9. Reduce heat to 350°F and bake for 50 to 60 minutes longer or until the crust is golden brown and filling is bubbly.
  10. Cover the edges with foil during the last 15 minutes to prevent over browning if necessary.
  11. Cool on a wire rack.

It holds together perfectly every single time. This Berry Pie has a crisp and buttery top and bottom pastry crust, with a filling full of lightly sweetened blackberries, blueberries, raspberries, and. They couldn't be easier (or yummier!). Bake Play Smile over the past. This Triple Berry Pie isn't only easy but is fresh and delicious!

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