Easiest Way to Make Appetizing Strawberry Rhubarb Cobbler
Strawberry Rhubarb Cobbler.
You can cook Strawberry Rhubarb Cobbler using 16 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Strawberry Rhubarb Cobbler
- You need 3 cup of rhubarb, chopped.
- It's 3 cup of strawberries, sliced.
- You need 1/2 cup of sugar.
- Prepare 1 tbsp of cornstarch.
- Prepare 1 tsp of lemon zest.
- You need 1 cup of flour.
- It's 2 tbsp of sugar.
- It's 1 1/2 tsp of baking powder.
- You need 1/4 tsp of cinnamon.
- You need 1/4 tsp of salt.
- You need 1/4 cup of butter.
- Prepare 1/4 cup of milk.
- You need 1 of egg, beaten.
- Prepare 1/2 tsp of vanilla.
- Prepare 1 tbsp of sugar.
- You need 1 of vanilla ice cream, optional.
Strawberry Rhubarb Cobbler step by step
- Preheat oven at 350°F.
- In bowl, mix rhubarb, strawberries, sugar, cornstarch and lemon zest. Let stand 30 minutes.
- In another bowl, mix flour, sugar, baking powder, cinnamon and salt.
- Cut in butter with a pastry blender or use finger tips.
- Add egg, milk and vanilla. Stir in until just blended.
- Pour strawberry/rhubarb mixture into 9x9 baking dish.
- Spoon batter on top.
- Sprinkle with sugar.
- Bake 35-40 minutes..
- Let cool a bit before serving with ice cream.
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