Easiest Way to Make Yummy Alkaline- Fried Portabella Fingers
Alkaline- Fried Portabella Fingers.
You can have Alkaline- Fried Portabella Fingers using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of Alkaline- Fried Portabella Fingers
- It's 2 of Large Portabella Mushroom Caps.
- Prepare of Spelt Flour.
- Prepare of Sea salt, onion powder and cayenne (season to taste).
Alkaline- Fried Portabella Fingers step by step
- Rinse mushrooms thoroughly and place in bowl..
- Add seasonings and coat with spelt flour. (Season mushrooms or spelt flour to taste).
- Add grape seed oil to pan and place coated mushrooms in pan and turn after brown and crispy on each side..
- Remove and place on paper towel to remove excess oil. Enjoy!.
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