Recipe: Tasty Cheesy Veggie Pasta
Cheesy Veggie Pasta.
You can cook Cheesy Veggie Pasta using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheesy Veggie Pasta
- It's 1 of large broccoli head (including stem).
- Prepare 1 of Green bell pepper.
- Prepare 3 of sliced carrots.
- Prepare 1 of Red bell pepper.
- You need 1 of White onion.
- Prepare 1 package of Sliced baby portobello mushrooms.
- It's 1 lb of spaghetti.
- It's 8 oz of velveeta (dubbed).
- It's 1 can of mild rotel.
- You need 1/2 cup of milk.
- It's 1 tbsp of salt.
- Prepare 1 tbsp of pepper.
- It's 1 tbsp of cayenne pepper.
- You need 1 tbsp of sriracha.
- It's of Olive oil.
Cheesy Veggie Pasta step by step
- Boil water to cook spaghetti..
- Chop veggies.
- Add to large pot with olive oil and stir for a minute. Then add 1/2 cup water and cover for 10 minutes to steam the veggies..
- Cook spaghetti..
- Add can of rotel, drained, and 1/2 cup of milk to veggies and add cubed velveeta. Mix well until cheese is melted and has formed a cheesy sauce..
- Add mixture to cooked spaghetti and serve hot!.
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