How to Cook Perfect Rhubarb Dump Cake

Rhubarb Dump Cake.

You can cook Rhubarb Dump Cake using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rhubarb Dump Cake

  1. Prepare 1 lb of fresh rhubarb, chopped -about 4 cups.
  2. Prepare 1/2 cup of sugar.
  3. Prepare 1 box of strawberry jello (85g).
  4. It's 1 box of white cake mix.
  5. It's 1 cup of water.
  6. Prepare 1/3 cup of butter, melted.
  7. It's 1 cup of thawed Cool Whip.

Rhubarb Dump Cake step by step

  1. heat oven 350°F.
  2. place rhubarb in 9 x 13, greased baking pan, sprinkle with sugar and jello powder.
  3. stir cake mix, water & butter with fork until moistened. *do no overmix. Pour over rhubarb, spead completely & evenly..
  4. bake 45min.
  5. serve with cool whip.

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